ClubTread Community
Register | Active Topics | Top 10 | Search | Guidelines | Report Spam
Username:
Password:
  Login   Donate
Support ClubTread
  Trail Wiki
Save Password
Forgot your Password?

 All Forums
 Group Discussion
 Backcountry Recipes
 Powdered Peanut Butter
Bookmark and Share     Reply to Topic
Next Page
Author Topic
Page: of 3
ClubTread Supporter

BillyGoat
Advanced Member

Satirical photoshop junkie who frolics in the mountains of the Chilliwack River Valley

Chilliwack, BC
Canada

6908 Posts

 Posted - 04/26/2012 :  7:00 PM  Show Profile  Reply to this posting
My cousin just bought a jar of this from the food Co-op in Bellingham and she says it's quite good:



Anybody try this stuff? Sounds like it has potential.

sandy
Advanced Member

Kootenay Bud


2695 Posts

 Posted - 04/26/2012 :  7:06 PM  Show Profile  Reply with Quote
What's the point of eating 85% less fat PB - you eat it for the fat.

pmicheals
Advanced Member


Richmond, BC
Canada

2441 Posts

 Posted - 04/26/2012 :  7:50 PM  Show Profile  Reply with Quote
They freeze dried Skippy? Nooooooooooooooooo
ClubTread Supporter

BillyGoat
Advanced Member

Satirical photoshop junkie who frolics in the mountains of the Chilliwack River Valley

Chilliwack, BC
Canada

6908 Posts

 Posted - 04/26/2012 :  8:17 PM  Show Profile  Reply with Quote
Problem is it's hard dehydrating fat

DCIPHER
Senior Member



1078 Posts

 Posted - 04/27/2012 :  03:55 AM  Show Profile  Reply with Quote
,,,,,,,,,,,,,

Edited by - DCIPHER on 04/27/2012 04:01 AM

DCIPHER
Senior Member



1078 Posts

 Posted - 04/27/2012 :  04:01 AM  Show Profile  Reply with Quote
quote:
Originally posted by DCIPHER

quote:
Originally posted by sandy

What's the point of eating 85% less fat PB - you eat it for the fat.



I disagree. Some people, perhaps even the majority, eat if for the taste.

If you eat it for the fat, then it doesn't matter if it's "peanut butter" or something else, just bring some other fat along.


omegarun
Junior Member


Kamloops, B.C.
Canada

158 Posts

 Posted - 04/27/2012 :  05:41 AM  Show Profile  Reply with Quote
Could it be as tasty as powdered milk? perhaps you could use it to patch drywall?

ecoulthard
Junior Member


Edmonton, Alberta
Canada

331 Posts

 Posted - 04/27/2012 :  07:10 AM  Show Profile  Reply with Quote
It would go great with powdered toast.

https://www.youtube.com/watch?v=f1W2FIaCDT8

omegarun
Junior Member


Kamloops, B.C.
Canada

158 Posts

 Posted - 04/27/2012 :  07:27 AM  Show Profile  Reply with Quote
that was great..... made my morning.... early 90's flash back

sandy
Advanced Member

Kootenay Bud


2695 Posts

 Posted - 04/27/2012 :  12:26 PM  Show Profile  Reply with Quote
The thing is DCIPHER, for people who are out on multi-day traverses and big trips we ARE eating PB for the calories, specifically the fat calories. Crackers are merely a transport mechanism for substances like PB or cream cheese.

HagensborgViking
Junior Member


Victoria, BC
Canada

430 Posts

 Posted - 04/27/2012 :  12:40 PM  Show Profile  Reply with Quote
Oh hey wow!
Powdered peanut butter! thank god. I was really beginning to lose faith in the pointlessness of being.

Take a jar of that out into the woods, and a jar of this to go along with it, and then all you would need is some water... and peanut butter, and voila! you have some peanut butter and water, and two cans of pointless shit.

mad owl woman
Advanced Member


Vancouver, BC
Canada

2661 Posts

 Posted - 04/27/2012 :  3:59 PM  Show Profile  Reply with Quote
I think it could have potential. I've been grinding almonds and using black sesame pdr in a breakfast drink. I'm a little wary of over-processed food that isn't bacon (which receives diplomatic immunity) so I wonder how they get rid of the fat?

Could be a good addition to instant oatmeal (with chocolate or dried bananas). Maybe Thai wraps.

DCIPHER
Senior Member



1078 Posts

 Posted - 04/27/2012 :  4:32 PM  Show Profile  Reply with Quote
quote:
Originally posted by sandy

The thing is DCIPHER, for people who are out on multi-day traverses and big trips we ARE eating PB for the calories, specifically the fat calories. Crackers are merely a transport mechanism for substances like PB or cream cheese.





Certainly that is the case for some, including on occasion myself. In which case, as I said, it doesn't matters what fat is being ingested.

Making an issue of having fat removed from this peanut butter only matters if you want the taste of peanut butter. If you're merely eating for fat, then the issue is irrelevant, this product isn't for you, but there are innumerable alternatives :-)




Edited by - DCIPHER on 04/27/2012 4:34 PM

gdichasaz
Junior Member


Poco, BC
Canada

405 Posts

 Posted - 04/27/2012 :  8:07 PM  Show Profile  Reply with Quote
Id like to try this. I love pb, so of this is an option, I'm game! The only thing I would worry about is prep. I don't want to have to have a mixing bowl to prep it.

tu
Senior Member


Burnaby, BC
Canada

1297 Posts

 Posted - 04/27/2012 :  8:20 PM  Show Profile  Reply with Quote
Isn't this just peanut flour?

DCIPHER
Senior Member



1078 Posts

 Posted - 04/27/2012 :  8:29 PM  Show Profile  Reply with Quote
quote:
Originally posted by mad owl woman

I think it could have potential. I've been grinding almonds and using black sesame pdr in a breakfast drink. I'm a little wary of over-processed food that isn't bacon (which receives diplomatic immunity) so I wonder how they get rid of the fat?

Could be a good addition to instant oatmeal (with chocolate or dried bananas). Maybe Thai wraps.



As nullified points out... You really can't dehydrate fat.... It's implicit in the definition... Basic Chem 101

They must be using other things to simulate it... Like maybe milk powder
ClubTread Supporter

BillyGoat
Advanced Member

Satirical photoshop junkie who frolics in the mountains of the Chilliwack River Valley

Chilliwack, BC
Canada

6908 Posts

 Posted - 04/27/2012 :  9:49 PM  Show Profile  Reply with Quote
I was n Bellingham and bought some. Okay it's actually quite tasty
Here's the link for more information about it:


http://www.bettylousinc.com/products_detail.php?id=287&ref=0

So no it's not a great source of carbs or fat but on shorter trips or times where carb loading etc isn't as much of a factor I'd say it's perfectly fine. I'm also thinking some of this would work great in a peanut satay .
I see it as another lightweight lunch ingredient option.

mad owl woman
Advanced Member


Vancouver, BC
Canada

2661 Posts

 Posted - 04/28/2012 :  11:07 AM  Show Profile  Reply with Quote
quote:
Originally posted by DCIPHER

You really can't dehydrate fat.... It's implicit in the definition... Basic Chem 101




My understanding is that if you grind peanuts into powder, they turn into peanut butter. Basic Food Manufacturing 101.

KARVITK
Advanced Member

Happy go lucky, plaid wearin, postholin, safeway gaitor sportin, old-school film shootin, giver of many regards

Abbotsford, B.C.
Canada

13477 Posts

 Posted - 04/28/2012 :  4:05 PM  Show Profile  Reply with Quote
Hmm poweder peanuts, less fat than the greasy wet kind.

K

DCIPHER
Senior Member



1078 Posts

 Posted - 04/29/2012 :  05:16 AM  Show Profile  Reply with Quote
quote:
Originally posted by mad owl woman

quote:
Originally posted by DCIPHER

You really can't dehydrate fat.... It's implicit in the definition... Basic Chem 101




My understanding is that if you grind peanuts into powder, they turn into peanut butter. Basic Food Manufacturing 101.





I don't think your understanding of the basics is correct then. If you grind peanuts, they don't turn into powder, they turn into a paste. If you want to get qet a powder, I believe you'd have to get rid of the fat. Perhaps their is some other way around it, but I don't know what that might be.

sandy
Advanced Member

Kootenay Bud


2695 Posts

 Posted - 04/29/2012 :  06:57 AM  Show Profile  Reply with Quote
If you grind up nuts, say in a food processor, you get a dryish powder. You should try it, or go buy some almond flour - which is simply ground up almonds - and bake yourself some tasty paleo muffins or pancakes. All the good fat included

Or better yet, go out hiking, climbing, skiing, anything.....
Page: of 3 Topic  
Next Page
 All Forums > Group Discussion > Backcountry Recipes Bookmark and Share     Reply to Topic

Register | Active Topics | Top 10 | Search | Guidelines | Report Spam